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Pâte à Choux: Eclairs and Cream Puffs


Adult and Senior / Cooking -
Adult Enrichment 2025-2026

Pâte à Choux is a versatile pastry base that can be transformed into a variety of delicious desserts. In this online interactive class, we’ll make cream puffs and éclairs using the pâte à choux technique. We will fill them with delicious pastry cream and dip them in chocolate glaze.

This is an online class using Zoom, the class link will be emailed the day before class.

 February 2026 
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A587W26

  Ploy Khunisorn


Online
Thursday, Feb 26
6:00 - 8:00 PM

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Min Age   18 yr.