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Vietnamese Street Food


Adult and Senior / Cooking -
Adult Enrichment 2024-2025

Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs, vegetables, and dipping sauce. In this online interactive cooking class, we’ll make Vietnamese fresh rolls with dipping sauce and Vietnamese noodle soup (pho) with chicken.

This is an online class using Zoom, the class link will be emailed the day before class.

Ploy Khunisorn

Ploy Khunisorn is a native of Thailand. She went to Suan Dusit International Culinary School while she was working as a financial analyst in Bangkok. She came to the USA to earn a Master of Liberal Arts in Sustainability at Harvard University and a Master of Education at Cambridge College. She started teaching cooking classes in 2014. Having traveled to over 30 countries, she has enjoyed and learned to cook a variety of cuisines around the world. In her 10+ years of teaching experience, Ploy has taught over 6,000 students for community adult education and community colleges. All of Ploy's classes are taught online using Zoom.

 December 2024 
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  Ploy Khunisorn


Online
Tuesday, Dec 17
6:00 - 8:00 PM

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